Fans of our famous milk and dark chocolates have clamoured for the two to be united in one box, and here is the result of the happy union.An enchanting mix of creams, caramels, marzipan and...

The mintiest of mint sauces for a traditional lamb roast – whether that’s for a pre-roast rub, post-roast sauce or the finishing touch to gravy.

For when the birthday guests aren’t belting out lustily enough, here’s an all-singing, all-spinning biscuit tin to do the job. Decorated with a glorious cast of characters and filled with some of our favourite biscuits...

This magical tin will bring back happy memories of childhood carousel rides, especially as it plays the lilting melody of 'The Carousel Waltz' while it gently revolves. Inside is a feast of half milk chocolate-coated...

Enjoy listening to and devouring the goodies inside this exciting musical tin, which was inspired by Fortnum's famous store in Piccadilly.Open the tin to enjoy our zesty and moreish lemon curd biscuit, a warming and...

Following our medium-cut recipe, this tangy orange marmalade has been satisfying breakfast appetites since the mid-17th century. We'd even go as far as saying breakfast wouldn't be the same without Fortnum's Old English Hunt Maramalade.

Made with sweet rather than Seville oranges and a generous helping of both Champagne and Marc de Champagne.An equally delicious but longer-lasting bucks fizz in a jar. Giving you and your breakfast a lift for...

Who doesn’t love a classic Chocolate Pearl Biscuit? A perennial favourite, the Piccadilly Biscuit Selection contains our very best butter biscuits in six different flavours. Choose from Stem Ginger, Salted Caramel, Macadamia Nut, Lemon Curd,...

The classic lemon curd buttery biscuit is moreishly delicious with a zesty flavour created from real lemon-curd giving it that sweet-sharp taste.

A British pickle favourite filled with fresh cauliflower, onion, gherkin, carrot & green beans. This cold, platter-perfect, sandwich-essential, built-for-dipping and picnic-ready classic is an essential table top accessory.

A wondrously butter biscuit packed with salted caramel pieces with a satisfying salty aftertaste, these sumptuous biscuits are problematic to resist. The ultimate afternoon indulgence, these biscuits are sweetly smooth with an indescribable lingering flavour.

Warming and energising, this wonderfully buttery biscuit is made with a dash warm-hearted stem ginger, which adds a comforting, spicy warmth and a delicious chewiness to this already irresistible biscuit. The perfect treat for a...

A peerless pickle of swede, parsnip, carrot, turnip, apple and celeriac. Made for al fresco feast food from pies to cheese, and a must-have ingredient to add muscle to a sauce or gravy.

Crinkle-cut and salty-sour, Fortnum's British Pickled Cucumber is the perfect garnish to any spring smoked fish dish or spicy barbecue chicken wings. Produced entirely by hand in the Derbyshire countryside by artisanal producers, the delicious...

A delicious taste of glamour, our decadent truffles are coated in pale pink chocolate and dusted in icing sugar. One bite will reveal a boozy centre of intense Marc de Champagne-infused ganache. Giving – or...